BREAKFAST
Desayuno Típico
(Two eggs -any style- served with refried beans, fried plantains, sour cream, hard cheese, and one tortilla)
Típico with ham, Chorizo or Steak
Omelette Guanaca (Two-egg omelette with Salvadoran or American cheese)

APPETIZERS
Shrimp Cocktail
Peruvian-Style Ceviche
Tortillitas Fritas (Fried Corn Tortillas like Nachos)
Taquitos Dorados (Fried Tacos)
Pastelitos Guanacos (Crispy Fried-Patties filled with Pork Meat and Veggies)
Enchiladas Guanacas
Platanos con Crema (Plantain topped with Sour-cream)

AZTEC ANTOJITOS
Burritos (Beef, Chicken or Shrimp)
Tortas Mexicanas (Beef, Chicken or Ham)
Chilaquiles Verdes/Rojos
Quesadillas
Mole Poblano de Pollo
Enchiladas Mexicanas
Tacos (Beef, Chicken, Beef-Tongue, Pork, Tripe, Sausage, Al Pastor)
Flautas (Beef, Chicken, or Shrimp)
Fajitas (Beef, Chicken or Shrimp)

TRADITIONAL SALVADORAN & LATIN FOODS
Pupusas (Mixed, Cheese, Pork-Meat, Fried Beans, or Loroco)
Pupusas de Olocuilta (Rice-Dough Pupusas)
Vegetarian Pupusas
Pupusas Gourmet (Shrimp, Salmon, Crab-Meat, Mushrooms, Spinach, Chicken or Pepperoni)
Yuca con Chicharrones (Fried or Boiled Cassava served with Pork-Morsels)
Carne Deshilada (Salvadoran-style Shredded Beef)
Salpicón (Chopped Beef with Onions, Radishes and Herbs)
Chilaquilas (Salvadoran-style Chilaquilas)
Panes con Pollo/Pavo (Sub-Sandwich Roll filled with Roasted Chicken or Turkey breast)
Sandwich Cubano (Traditional Cuban Sandwich)

ENTREES
Sergio's Steak (16 oz. Porterhouse Steak)
Bistec Encebollado (Sautéed or Grilled Beef-Steak with Onions)
Lengua Entomatada (Sautéed Beef-Tongue)
Costilla de Res (Grilled Short Beef Ribs)
Bistec a la Mexicana (Mexican style Steak. Spicy)
Milanesa de Carne o Pollo (Country-Fried Steak or Chicken Breast)
Higado Entomatado (Beef Liver Sautéed with Tomatoes)
Pescado Frito (Whole Tilapia or Red Snapper)
Grilled Shrimp or Al Ajillo
Fish Filet
Grilled Pork Loin
Grilled Baby-Back Pork-Ribs
Pork Morsels

COMBINATION PLATTERS
Surf and Turf (NY Steak and Lobster tail)
Plato Mixto (Grilled NY Steak, Chicken breast and Beef Short Ribs)

$5.95-LUNCH SPECIALS FROM 11AM TO 3PM MONDAY THRU FRIDAY
FRESHLY SQUEEZED JUICES AND TROPICAL FRUITS JUICES
TRADITIONAL DESSERTS
LIQUOR, WINE, BEER & SPECIAL MARGARITAS